DANE'S MENU & PACKAGES

At Dane’s Caribbean Catering Services, we pride ourselves on providing the highest quality food and customer service. We also offer more than just Catering Services, we are proud to provide additional services such as; equipment hire, additional products (cupcakes, cakes) and also have a great venue list which we are able to source for you. *subject to availability.

We offer bespoke menus to suit your needs.
*Vegetarian Option at an additional cost.

Bronze Package

• Choice of 2 Meats
• 2 Sides
• 1 Vegan Option

Silver Package

• Choice of 2 Meats
• 1 Fish Option
• 1 Vegan Option
• 2 Sides

Gold Package

• Choice of 3 Meats
• 2 Fish Options
• 1 Vegan Option
• 3 Sides

Deluxe Package

• 2 Starters/Canapes
• Choice of 3 Meats
• 2 Fish Options
• 1 Vegan Option
• 4 Sides
• 1 Additional Side
• Fruit Salad
• Chocolate Cake
• Apple Crumble with Custard

Fine Dining Menu

Experience our most exquisite dining experience in the comfort of your own home or at your chosen venue. This menu is includes specific meal courses; starters, main and a dessert

Cold Buffet

Sandwich Selection / Fried Chicken Wrap / Pizza / Mini Salt Fish Fritters / Veg Roll / Fried Chicken Strips / Bruschetta / Crudités with Hummus & Garlic Dip / Pasta Salad

Traditional English Buffet
Includes a selection of mini pies, fish goujons, sausage rolls, roast potatoes, mash, vegetables, and sauces

Sunday Roast Buffet
Choice of roast beef, lamb, chicken, or pork with potatoes, Yorkshire puddings, vegetables, and gravy

Soups

Vegetable Soup Chicken Soup

Canapés

Ackee bites (VE) Gluten Free
Fragrant Ackee on a bed of crispy bammy

Bruschetta (V)
With chopped sun-dried tomatoes, bell peppers, red onions & olive oil

Mutton Spring Rolls
Curry flavoured mince & peppers with a little kick.

Peppered Prawns
Fiery prawns (served with our without shell)

Honey Glazed BBQ Wings
Succulent chicken wings glazed in honey.

Cocktail Patty (beef/veg/lamb or chicken)
Succulent mini patties packed with flavour

Starters

Choose from the following options:

  • Vegetable Soup (with fresh bread rolls)
  • Pumpkin Soup (with fresh bread rolls)
  • Chicken Soup (with fresh bread rolls)
  • Creamy Leek & Potato Soup (V) – silky smooth, served with warm artisan bread
  • Bruschetta (V)
  • Prawn Cocktail – fresh prawns in a Marie Rose sauce, served with crisp gem lettuce
  • Smoked Salmon & Dill – served with lemon, capers, and crème fraîche
  • Mini Beef & Ale Pie – slow-braised beef enclosed in flaky pastry
  • Cheddar & Chive Savoury Scones (V) – warm, buttery, served with whipped butter
  • Ackee Bites (VE, Gluten Free)

Meat Options

Curry Mutton
(Marinated for 48 hours with our own selection of Jamaican spices & curry powder)

Stew Chicken
(Marinated overnight and cooked to perfection)

Fried Chicken
(Coated in our secret recipe making each bite leaving you wanting more)

Jerk Chicken
(Marinated overnight in our homemade jerk sauce and BBQ'd over sizzling hot coals in our jerk pan)

Chicken Strips
(Coated in our own family handed down the recipe, each bite leaving you wanting more)

Traditional Roast Beef Dinner
(Yorkshire pudding, roast potatoes, seasonal vegetables, and rich gravy)

Chicken & Leek Pie
(Creamy filling wrapped in golden pastry, served with mash & greens)

Gourmet Fish & Chips
(Crispy battered haddock, chunky chips, minted peas, and tartare sauce)

Bangers & Mash
(Premium sausages with buttered mash and caramelised onion gravy)

Steak & Ale Slow-Cooked Dish
(Tender beef cooked in ale, served with roasted roots and mash)

Shepherd’s Pie
(Lamb mince topped with creamy mashed potatoes and oven-baked)

Fish Options

Sea Bream
Shallow Fried, topped with our home made stew sauce & sweet peppers
Fried Hake
(Coated in our seasoned flour, fried and presented with onions and peppers)
Prawns (without shells)
(Our much sort after pepper prawns)
Ackee and Saltfish
(Boiled out and cooked down with onions, peppers and thyme)

BBQ Food

BBQ onsite available from May to September. This service costs extra and includes BBQ hire, BBQ Chef, serving equipment, gazebo hire, rolls and sauces.

BBQ Chicken / Prawn Skewers / Vegetarian Burgers / Beef Burger / Chicken Skewers / Jerk Chicken / Vegetable Skewers

English–Caribbean Fusion Dishes

(Exclusive to Dane’s Catering)


Jerk Chicken Pie

Curried Goat Shepherd’s Pie

Rum-Infused Sticky Toffee Pudding

Ackee & Smoked Haddock Fishcakes

Caribbean-Spiced Roast Chicken

Vegetarian Options

Curried Chick Peas
(Chickpeas, Sweet potato, plantain and steamed veg cooked down with onions and an infusion of spices)
Vegetable Curry
(Cooked down with onions and an infusion of spices)
Macaroni Cheese
(Cooked pasta smothered and baked in our homemade cheese sauce, with a crisp topping for an unexpected textured finish)
Halloumi Kebabs
(Grilled halloumi with onions and peppers)
Veg stew (Ve/V)
(steamed veg cooked down with onions and an infusion of spices)

Sides

Rice and Peas
Kidney peas, scotch bonnet & thyme

Plain Rice
Slow cooked to a fluffy perfection

Jollof Rice
Rich, flavourful West African–style rice

Steamed Veg
A mix of cabbage, sweetcorn, carrots & green peppers with a little crunch

Seasonal Green Vegetables (VE)
Freshly prepared greens

Honey-Roasted Carrots (V)
Sweet and caramelised

Minted Garden Peas (VE)
Lightly seasoned with fresh mint

Roast Potatoes (V)
Crispy on the outside, fluffy inside

Creamy Mashed Potatoes (V)
Smooth and buttery mash

Cauliflower Cheese (V)
Baked in a rich, creamy cheese sauce

Salad
Crisp and fresh salad, the perfect accompaniment to any of our delectable dishes

Coleslaw
Our homemade crunchy, creamy coleslaw

Callaloo
Cooked down with peppers and carrots

Potato Salad (V)
Tasty potato salad, an excellent side to go with any dish

Yorkshire Puddings (V)
Golden and fluffy

Beef or Chicken Gravy
Rich and full of flavour

Additional Extras

Dumplings
Golden pillows of melt in the mouth fluffiness
Festivals
Slightly sweetened melting moments
Plantain
Ripe and fried to perfection slices of plantain
Sweet Potato Mash
Hand peeled and mashed seasoned silky smooth mash
Mutton Spring Rolls
Seasoned cooked and rolled by our own fair hands creating a cosmic infusion that is sure to tantalize your taste buds
Bruschetta
Lightly toasted bruschetta with a cool refreshing salsa topping

Desserts

Cakes
Chocolate cake, chocolate gateau, carrot cake, red velvet, rum cake

Cheesecakes
Lemon or strawberry

Sticky Toffee Pudding
Served warm with toffee sauce and custard

Traditional Apple Crumble
Served with custard or vanilla cream

Apple Crumble & Custard

Bread & Butter Pudding (V)
Classic comfort dessert served with warm custard

Eton Mess (VE)
Fresh berries, meringue, and whipped cream

Victoria Sponge Slice
Soft sponge layered with jam and vanilla cream

Fruit Salad
Served with fresh cream

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